CERES DOLMEN FLOUR 25KG
DOLMEN flour is characterized by a very dark crumb, a brown color, and a dense structure. It develops a very slightly acidic taste while retaining a neutral aroma, resulting in breads with a distinctive character and assertive flavor.
| Ingredients | Wheat, rye |
| Volume | 3 |
| Colour | Dark |
| Crumb | Airy |
| Absorbtion | 60 |