TOASTED MUESLI WITH COCONUT
Organic toasted muesli with grated coconut, made from four cereal flakes: wheat, barley, rye and buckwheat. Light toasting delivers a warm, nutty aroma and a crisp bite; the coconut adds a subtle, creamy note that holds in milk or yogurt. Versatile for breakfast bowls, yogurt and fruit toppings, or extra texture in bakery mixes and bars.
| Ingredients | Cereal flakes (wheat), barley, rye, buckwheat); Grated coconut |