CERES TRADITION FRANÇAISE FLOUR 25KG
Tradition Française Flour is a fine wheat flour enriched with gluten and malted flour, designed to create exceptional artisanal baguettes. It delivers an open crumb, an ultra-crispy crust, and a typical cream color, while ensuring excellent bread shelf life. Ideal for manual shaping methods, it allows the production of authentic breads with an incomparable French flavor.
| Ingredients | Wheat |
| Volume | 3 |
| Protein content | - |
| Colour | Creamy / yellowish |
| Crumb | Honeycomb / airy |
| Absorbtion | 70 |